Food & Dining
Few moments are as meaningful as when our entire camp gathers for meals. Just as important—to us and to you—is ensuring the food we serve is high-quality, nutritious, and offers plenty of variety.
All meals are served family-style, featuring a rotating main course alongside a breakfast or salad bar. Morning and afternoon snacks are always available and might include options like carrots & hummus, granola bars, or cheese sticks. Throughout the day, the dining hall remains open so campers can grab a cold drink or a piece of fresh fruit.
Allergies
Our 100-percent nut-free facility ensures that all allergens are carefully accommodated. We always provide vegetarian, vegan, gluten-free and other options as needed.
Selective Eater?
No worries! Breakfast always includes a reliable spread at the breakfast bar, with cereal, yogurt, fruit, and pastries. At lunch and dinner, there’s a full salad bar to choose from. In the afternoon and evening, additional options like homemade soup, sun butter and jelly sandwiches, and a pasta bar, featuring penne or noodles with red sauce, cheese and butter, chicken, and steamed broccoli ensures there’s something for everyone.